Moongiantgo Manual Frozen Meat Slicer for Lamb, Pork, Beef, Fish and Vegetable

Adhering to a new kitchenware concept that pursues high quality, high-end, and happiness, Moongiantgo is engaged in providing a wide range of products, including mills, meat slicers, and juicers. Moongiantgo is like a big family, and every customer is considered a family member. Each time we witness the users' satisfaction and praise, our own happiness emerges spontaneously. Our unwavering commitment is to deliver high-quality products and considerate service, always standing on the side of our customers. Let Moongiantgo be your no-regret choice!

Our manual meat cutters and slicers are designed to provide unparalleled performance and durability. The "BUILT TO LAST, TIME WILL TELL!" philosophy is reflected in the thoughtful features of our products.

The Extended Balance Foot ensures every cut is more effortless, while the Anti-loose Shaft Design makes the slicer more sturdy. The Anti-skid Saw Tooth Design provides enhanced stability for every cut, and the Blade Anti-deviation Design ensures your every cut is safer.

Our product lineup includes a variety of manual meat cutters and slicers, catering to diverse needs:

Small Biltong Slicer: Ideal for slicing biltong, cured meat, veggies, and more. Manual Meat Cutter: Suitable for slicing biltong, small spare ribs, veggies, Chinese medicine, and more. Manual Meat Bone Cutter: Designed for slicing Chinese medicine, biltong, and more. Upgraded Manual Meat Bone Cutter: Perfect for slicing frozen meat and cutting small bones, ribs, whole chicken, and more. Heavy Duty Meat Bone Cutter: Ideal for cutting pork, sheep, and chicken bones, as well as beef ribs, but not suitable for other hard bones of cow such as oxtail.

Our products offer a range of adjustable thickness options, with baffles featuring scales for precise control. The bodies are crafted from premium materials, including rubber wood, 430# brushed SUS, and solid rubber wood, ensuring durability and easy cleaning.

The blades are made from high-quality 30CR13 SUS or 40CR14 SUS, providing exceptional sharpness and longevity. The blade lengths range from 158mm to 360mm, allowing you to tackle a wide variety of cutting tasks.

The net weights of our manual meat cutters and slicers vary from 1115g to 8070g, ensuring optimal balance and ergonomics for effortless operation.

Our 9.4" Long SUS Knife, designed based on the lever principle, allows you to cut more effortlessly, saving you time and energy.

These manual meat slicing machines are versatile, suitable for frozen meat, pet food, poultry, fish, small ribs, chine bones, lamb chops, biltong, beef jerky slab, hard herb root, corns, veggies, fruits, ginseng, and more. They can be used for both home and commercial purposes.

Remember to keep the manual ribs cutter dry after cleaning, and apply a few drops of cooking oil on the blades and bearings for simple maintenance. With our premium washable materials and thoughtful design, you can enjoy a seamless and hassle-free experience with Moongiantgo products.

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