Commercial Electric Meat Slicer, 8.7'' Frozen Meat Cheese Deli Slicer

Foldable Meat Slicer:

The meat slicer body is made of cast aluminum, and the 8.7'' blade is carbon steel, which is sturdy and durable, ensuring long-term stable cutting performance. With a 210W powerful motor and 1400rpm, it works quickly and efficiently, saving your kitchen time.

The slice thickness can be freely adjusted between 0-13mm with precise scales, making it easy to slice various ingredients such as fruits, frozen meat, and cheese, meeting different needs. It is a perfect choice for commercial kitchens, canteens, and hotpot restaurants.

Multiple safety protection designs, such as transparent protective covers, food carrier, and rubber feet, ensure safety during operation. The user is advised to wear the safety gloves provided in the package before disassembling the machine to avoid being cut by the blades.

The food platform and blade can be removed very easily and rinsed with water directly, making cleaning a breeze. After cleaning, the blade should be dried, and a small amount of cooking oil should be applied to maintain it, which can prolong the blade's lifespan.

The built-in sharpener helps keep the blade sharp at all times, extending its service life. To sharpen the blade, follow these steps: [1] Clean the blade edge, [2] Unscrew the whetstone setting screws, [3] Pull the sharpener up, rotate it 180°, and press it down, [4] Fix the sharpener screws, [5] Press the front and back buttons to make the grinding wheel contact the knife, hold for 1-2 seconds, and then release the button, repeating the process until the blade is sharp.

Electric Meat Slicer:

The 823 Electric Meat Slicer features a sturdy and durable construction, with the meat slicer body made of cast aluminum and the 7.5'' blade made of 420# SUS stainless steel. The powerful 210W motor and 1400rpm provide quick and efficient cutting performance, saving time in the kitchen.

The slice thickness can be freely adjusted between 0-18mm using the precise scale, allowing you to slice a variety of ingredients, including fruits, frozen meat, and cheese, to meet different needs. This slicer is an excellent choice for commercial kitchens, canteens, and hotpot restaurants.

Safety is a top priority, with features like a transparent protective cover, food carrier, and rubber feet to ensure safe operation. Users are advised to wear the included safety gloves when disassembling the machine to avoid potential cuts from the blades.

Cleaning is made easy with the removable food platform and blade, which can be rinsed directly with water. After cleaning, the blade should be dried, and a small amount of cooking oil should be applied to maintain it and prolong its lifespan.

The built-in sharpener helps keep the blade sharp, extending its service life. To sharpen the blade, follow the steps outlined earlier: [1] Clean the blade edge, [2] Unscrew the whetstone setting screws, [3] Pull the sharpener up, rotate it 180°, and press it down, [4] Fix the sharpener screws, [5] Press the front and back buttons to make the grinding wheel contact the knife, hold for 1-2 seconds, and then release the button, repeating the process until the blade is sharp.

product information: